Well, that seems to be the sentiment of our 11-year old daughter when she first had a taste of it. I just heard this spread from my sister in the U.S. a few months ago. She said that she bought one and she is spreading it to bread, cookies and even bananas. She promised to send me a bottle the next time she sends a package to Manila, which arrived late last month. The long wait was finally over.
My daughter not only spreads it on bread but also on crackers and wafer sticks as well. She eats it for breakfast, merienda and sometimes as a dessert.
What's the verdict? The proof is the empty bottle after only two weeks with our daughter. My sister promised to send some more by July. Hopefully, she'll send more so I can sell some to my office mates who've become curious about it as well.